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Chatham’s Place to Relax – WILD GOOSE TAVERN

Just in time for the summer season, the Chatham Wayside Inn has unveiled the transformed Wild Goose Tavern, offering a fresh menu of locally sourced delights and a stylish new look that pays homage to Cape Cod’s coastal charm.

Under the guidance of the new Executive Chef Shane Coughlin, the Wild Goose Tavern redefines dining on Chatham’s Main Street with its revamped interior and enticing culinary offerings. Embracing its maritime heritage, the tavern now boasts a modern yet cozy ambiance, featuring bright white walls, plush velvet seating, and warm wooden accents. Nautical blue touches infuse a sense of tranquility, creating a refined setting for guests to savor delectable coastal-inspired cuisine.

With an expanded bar area and the addition of Chatham’s only outdoor dining, the Wild Goose Tavern invites patrons to gather and enjoy lively conversation over breakfast, lunch, or dinner. Indulge in a variety of fresh delicacies, from succulent lobster rolls to briny oysters, paired with signature cocktails like the Cape Cod Margarita and Rye’s Up.

The tavern’s renovation reflects a blend of traditional Cape Cod influences with modern enhancements. The refreshed space exudes an intimate and inviting atmosphere, perfect for enjoying an unforgettable meal with friends and family.

The tavern is the restaurant for the Chatham Wayside inn, a historic hotel with timeless charm nestled on Main Street since 1860. Boasting 56 rooms, modern amenities, and a vibrant atmosphere. Situated a leisurely 10-minute walk of scenic coastal spots like Oyster Pond and Lighthouse Beach, the inn’s location offers easy access to the area’s natural beauty.

Guests can soak up the quintessential Cape Cod ambiance while strolling through bou-tiques, watching the 4th of July parade from the inn’s property, or enjoying summer concerts at nearby Kate Gould Park, before retiring to the Wild Goose Tavern for dinner or drinks.

As part of the tavern’s commitment to excellence, guests can look forward to weekly specials and entertainment, enhancing the overall dining experience.

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